plant extract,Ingredients

Angelica Sinensis Extract

Product Name: Angelica Sinensis Extract, Dong Quai Extract, Angelica Extract

Used Part: Root

Appearance: Yellow Brown Fine Powder

Ligustilide

Molecular Formula: C12H16O2

Molecular Mass: 190.24

CAS NO: 4431-01-0

Ferulic Acid

Molecular Formula: C10H10O4

Molecular Mass: 194.19

CAS NO: 537-98-4

Description：

Angelica Sinensis Extract is a standardized botanical ingredient derived from the dried root of Angelica sinensis. Angelica Sinensis Extract, also widely known as Dong Quai Extract, has been used for centuries in traditional herbal systems across China, Korea, and Japan. As a core raw material in botanical formulations, Angelica Sinensis Extract holds a strong position in both traditional and modern herbal industries.

Angelica Sinensis Extract is carefully produced through controlled extraction processes to preserve its naturally occurring compounds, especially ligustilide and ferulic acid. These key marker compounds define the quality profile of Angelica Sinensis Extract and are commonly tested by HPLC to ensure batch consistency. Dong Quai Extract powder is characterized by its yellow brown fine powder appearance and distinctive aromatic properties, which are typical of high-quality Angelica Sinensis Extract.

Dried Angelica sinensis root slices used as raw material for Angelica Sinensis Extract production In traditional herbal applications, Angelica Sinensis Extract is frequently associated with women-oriented botanical formulations. Dong Quai Extract is traditionally included in formulations related to menstrual balance and menopausal positioning. Angelica Sinensis Extract has also been historically described as supporting circulation and vitality concepts within herbal systems.

In modern product development, Angelica Sinensis Extract is widely incorporated into dietary supplements, functional foods, and herbal beverages. Manufacturers select Angelica Sinensis Extract as a reliable botanical ingredient due to its long history of use and recognized phytochemical profile. Dong Quai Extract continues to gain global recognition as demand increases for plant-based and traditional herbal ingredients.

Angelica Sinensis Extract is increasingly exported to Europe and North America, where it is positioned as a premium botanical raw material. As a professional supplier of Angelica Sinensis Extract, we focus on quality control, stable active compound levels, and strict production standards to meet international market requirements. Dong Quai Extract powder remains a versatile ingredient in capsule, tablet, and powder blend applications.

Function：

1. Angelica Sinensis Extract may support antioxidant-related activity due to the presence of ferulic acid and naturally occurring phenolic compounds.

2. Angelica Sinensis Extract is traditionally associated with circulation-related herbal concepts and vitality balance.

3. Angelica Sinensis Extract is widely used in women-focused botanical formulations related to menstrual comfort and menopausal positioning.

4. Angelica Sinensis Extract may contribute to oxidative balance and free radical scavenging research models.

5. Angelica Sinensis Extract is studied for its relevance to vascular wellness and smooth muscle research.

6. Angelica Sinensis Extract is commonly included in botanical blends designed to promote overall systemic balance.

Application:

1. Applied in pharmaceutical field, Angelica Sinensis Extract can be used as raw material for herbal-based formulations.

2. Applied in food industry, Angelica Sinensis Extract can be used as a botanical additive in functional food concepts.

3. Applied in beverages, Angelica Sinensis Extract can be incorporated into herbal drink formulations.

4. Applied in health product field, Angelica Sinensis Extract is widely used as raw material in capsules, tablets, and powder blends.

Angelica Sinensis Extract — FAQ Section

1. What is Angelica Sinensis Extract?

Angelica Sinensis Extract is a standardized botanical ingredient derived from the dried root of Angelica sinensis. Angelica Sinensis Extract is widely recognized in both traditional herbal systems and modern dietary supplement industries. High-quality Angelica Sinensis Extract contains naturally occurring compounds such as ligustilide and ferulic acid, which serve as important quality markers for Angelica Sinensis Extract in international trade.

2. Is Angelica Sinensis Extract the same as Dong Quai Extract?

Yes, Angelica Sinensis Extract and Dong Quai Extract refer to the same botanical raw material. Dong Quai Extract is the common English name, while Angelica Sinensis Extract is the botanical and professional B2B trade name. In global export markets, Angelica Sinensis Extract is the preferred terminology for regulatory and documentation purposes.

3. What are the key active compounds in Angelica Sinensis Extract?

Angelica Sinensis Extract naturally contains ligustilide and ferulic acid. These components are commonly tested by HPLC to ensure the stability and consistency of Angelica Sinensis Extract. The quality of Angelica Sinensis Extract is often evaluated based on the concentration of these marker compounds.

4. What specifications are available for Angelica Sinensis Extract?

Angelica Sinensis Extract can be supplied as extract ratio powder such as 10:1 or 20:1, or as standardized Angelica Sinensis Extract with defined ligustilide or ferulic acid content. Custom specifications of Angelica Sinensis Extract can be developed based on formulation and regulatory requirements.

5. Is Angelica Sinensis Extract suitable for dietary supplement applications?

Yes, Angelica Sinensis Extract is widely used in capsules, tablets, and powdered formulations. Angelica Sinensis Extract is commonly positioned in women-focused botanical products and circulation-related supplement concepts.

6. Can Angelica Sinensis Extract be used in functional beverages?

Angelica Sinensis Extract may be incorporated into herbal beverage concepts depending on formulation design. The solubility and stability of Angelica Sinensis Extract should be evaluated based on the extraction type and desired product format.

7. What industries commonly use Angelica Sinensis Extract?

Angelica Sinensis Extract is widely applied in dietary supplements, functional foods, herbal drinks, and cosmetic formulations. Angelica Sinensis Extract continues to gain popularity in global markets seeking plant-based botanical ingredients.

8. Is Angelica Sinensis Extract compliant with export standards?

Professional-grade Angelica Sinensis Extract is produced under strict quality control procedures. Angelica Sinensis Extract can be supplied with COA, MSDS, and other necessary documentation to meet international regulatory standards.

9. What packaging options are available for Angelica Sinensis Extract?

Angelica Sinensis Extract is typically packed in 1kg aluminum foil bags or 25kg fiber drums. Customized bulk packaging solutions for Angelica Sinensis Extract are available for international buyers.

10. How should Angelica Sinensis Extract be stored?

Angelica Sinensis Extract should be stored in a cool, dry environment away from direct sunlight. Proper storage helps maintain the stability and quality of Angelica Sinensis Extract over its shelf life.

Looking for a reliable supplier of Angelica Sinensis Extract for dietary supplement, functional food, cosmetic or herbal beverage formulations?

Request detailed specifications, COA, MSDS, bulk pricing or a trial sample of Angelica Sinensis Extract today. Our team provides professional technical support and efficient export logistics for global manufacturers and brand owners seeking high-quality Angelica Sinensis Extract.

📩 Email: sales@purestarbiochem.com

📞 WhatsApp: +8613754204265