Purestar Chem Enterprise Co., Ltd

A practical and science-based overview of glucosamine HCl (glucosamine hydrochloride) for knee meniscus recovery, focusing on joint comfort, pain support, functional improvement, and everyday mobility without medical claims.... View More>>

Sodium hyaluronate is increasingly used in food systems for skin hydration and wellness support. Its structure, digestion, absorption pathways, and functional roles in food applications are summarized based on current research.... View More>>

Glutathione (GSH) is a key intracellular antioxidant widely studied for its role in animal nutrition. This article reviews glutathione production pathways, including fermentation and enzymatic synthesis, and discusses its antioxidant, immune-supporting, a... View More>>

Coenzyme Q10 is a lipid-soluble quinone involved in mitochondrial energy metabolism and antioxidant defense, with applications in functional foods, cosmetics, healthcare products, and growing global market demand.... View More>>

Lutein is a naturally occurring carotenoid widely distributed in plants and concentrated in the human retina. It is associated with macular pigment formation, blue light filtration and antioxidant support, and is widely used in food, nutrition and eye hea... View More>>

Astaxanthin is a powerful natural carotenoid antioxidant known for its anti-inflammatory, cardiovascular, immune-supporting, and skin-protective benefits. This article reviews astaxanthin structure, biological activities, health benefits, and applications... View More>>

This article explores the structural characteristics, molecular composition, and functional properties of silk protein, including silk fibroin, silk sericin, and silk peptide, with a focus on their processing behavior and potential applications in food an... View More>>

This article summarizes a human consumption study evaluating a hyaluronate–glucosamine combination with chondroitin sulfate and collagen, focusing on joint comfort, flexibility, functional performance, and safety through regular dietary intake.... View More>>

Lutein and astaxanthin are naturally occurring carotenoids associated with eye health, visual comfort, blue light filtering, antioxidant support, and retinal protection in daily life.... View More>>

An overview of tea polyphenols covering their chemical characteristics, functional properties, stability influencing factors, and stabilization strategies for food, beverage, and ingredient applications.... View More>>